Yams always bring to mind festive family gatherings and holiday meals. They're a staple at our table, and I can't picture a celebration without them. That's why, every year, you'll catch me nurturing at least one yam plant tucked...
Looking back, I wish I'd realized just how simple it is to grow juicy blackberries right in your own backyard. Growing up, I would gear up in a long-sleeved shirt, jeans, gloves, and boots for a blackberry-picking adventure amidst...
Cosmos, with their delightful blooms, are a staple in many gardens, typically grown as annuals to add a vibrant splash of color. The most commonly seen variety, C. bipinnatus, can flower from May through to October, attracting numerous pollinators...
Ever stumbled upon the pawpaw, also known as Asimina triloba? It's the largest fruit native to North America and boasts a creamy texture with a tropical taste. While apples and pears are garden staples, the pawpaw presents a delightful...
Pokeweed, or Phytolacca americana, truly stands out with its stunning appearance. However, it's important to note that this plant is toxic to humans and animals alike. While it can be a captivating addition to the landscape, it’s not necessarily...
Are you thinking about growing your own grapes? Whether you want to nibble on fresh grapes, whip up some homemade jelly, or even try your hand at winemaking, grapevines can add both beauty and bounty to your garden.
Not only...
Over the past decade or so, mangoes have really taken off in the U.S., becoming beloved from coast to coast—even in chilly Alaska. Not only are these juicy tropical fruits a treat to eat, but you can also plant...
If a dazzling white tree is gracing your front yard come springtime, it's likely a Bradford pear tree (Pyrus calleryana). Their brilliant white blossoms are a sure sign that spring has sprung, but beware—they come with a less-than-pleasant aroma.
However,...
Cashew trees, originally from Brazil, thrive in tropical environments and are a powerhouse of health benefits. While not native to the U.S., cashews are widely cultivated in Vietnam, Nigeria, and India. They're a staple in various global cuisines, providing...
Late in the summer, fields of goldenrod burst into view, their towering plumes glowing in vivid golden-yellow hues. Despite its striking appearance, this native wildflower hasn't quite captured the hearts of American gardeners. Many overlook goldenrod, wrongly blaming it...